Whisky Reviews

Rich and Round Note: We have assigned every bottle we review to one of five Flavour Camps, based on the most dominant flavours found. The Flavour ...

Rich and Round Note: We have assigned every bottle we review to one of five Flavour Camps, based on the most dominant flavours found. The Flavo...

Smokey and Peaty Note: We have assigned every bottle we review to one of five Flavour Camps, based on the most dominant flavours found. The Flavou...

Malty and Dry Note: We have assigned every bottle we review to one of five Flavour Camps, based on the most dominant flavours found. The Flavour C...

  Balvenie 12 DoubleWoodWhat a crazy ass night!Can't say much, but it involved pokemon, two King crabs, soju, beer, a few gangsters, a hot girl, ...

  GlenDronach 21 Parliament.Juice aged in oloroso and PX casks, and named after a parliament of rooks that live in the trees near GlenDronach.Nos...

  Balvenie 17 DoubleWood.A sequel to the 12 year DoubleWood, matured in supposedly American oak for 17 years and then finished in European oak sh...

  Auchentosan 18A Lowland single malt matured in american oak casks.Nose: low appropriations of honey, wood, smoke.Palate: wood, smooth.Finish: s...

  Rock oyster cask strength - Nose: young, obvious higher alcohol content, slightly salty. Palate: salty, similar to the smell of dully steamed s...

    Kilchoman loch gorm - 6 years? (2010-2016). Nose: slightly sweet and spicey, obvious sherry influence. Palate: sherry, very sweet dry fruit, ...

  Edradour 10. Some mysterious hidden bar in busan. Nose: honey and sherry, light. Palate: very light, very sweet, honey, sherry, slight chocolat...

  Tried these three in a whiskey bar in seomyeon (서면, 부산). The Glenlivet Nàdurra peated cask strength, Machrie Moor cask strength, Talisker 57° N...