We review any and all whiskies so you know what's good. Accessible and written in plain English. No obscure terms that require a dictionary.
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Arguably one of the most exciting releases from the Japanese whisky scene as of late, the Nikka Frontier certainly nailed it with the retro desi...
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"You can count with two hands, the number of Scotch whiskies that have been aged in Mizunara Oak," said Gordon Dundas, who serves as the brand a...
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As the beloved Wild Turkey begins its landmark transition to fully embracing its third-generation of Russell's as Master Distillers, from the le...
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Bourbon - like other categories of whiskies, is a microcosm unto its own. You have the standard blue chip brands, you have some ehh alright stu...
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It's not everyday that an entire new category, industry and country is unlocked, yet when it does happen, those once in a lifetime early chapter...
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As the story goes - and has been going on for some years now - the meteoric rise of the global popularity of Japanese whiskies was by all counts...
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Ask any whisky fan what's the must-go whisky festival (or "fes" as it's often abbreviated) in Japan and unanimously you'll hear the Chichibu Whis...
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Niigata Kameda belongs to the second wave of craft Japanese whisky distillers who have now made it across what is perhaps the first big hurdle o...
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Let's talk about genever for a moment.
If you are familiar with gin and whisky but never touched a genever, then this spirit is the room your gi...
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Things got crazy there for awhile and now it almost feels like a fever dream that's returning to the what it once was - this being in reference ...
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Late in 2024, it was announced that Thailand had now made the country's first ever single malt whisky - that alone was enough to rouse up eyebro...
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Most Speyside relaunches in the last decade have moved in roughly the same direction: more Sherry, darker liquid, fuller body, more wood up fron...
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