Rum Reviews

  By now the rum community is well aware that one of Japan's most artisanal rum producers, the one-man distillery that is Yoshiharu Takeuchi's Nin...

  On to the third bottling of Velier’s most recent Caroni Paradise releases, we are once again acquainted with the youngest vintages from the dist...

  Last week local Singaporean distributor and independent bottler Nanyang Whisky held a showcase of some of the rums in their portfolio - and one ...

  With the Caroni Paradise #6 out of the way, we arrive at #10, a single cask bearing the numbers #3927, holding Caroni rums of the Heavy Trinidad...

  By now, many would be familiar with Velier’s Caroni Paradise series, introduced to the world in 2021, marking the very last casks of Caroni rums...

  "Where there's sugarcane, there's rum." Is a saying you'll find yourself repeating over and over if you stay in the rum drinking game - it'll ne...

  @the_rum_cartel created quite a stir yesterday by unveiling Foursquare and @velierspa’s latest collaboration, Fidelitas. This is the oldest Four...

  As the Caroni story reaches its final chapter - its legend, of course, hopefully lives on - we're left with some 139 (originally 140, but one br...

  Few rums have garnered as much attention among consummate rum drinkers as the Skeldons, bottled by Velier in 2005. Back then, these bottles were...

  The sugar industry is one that's deeply fickle, highly alluring, and also intimately intertwined with the who, where and how of rum. There is an...

  They say not to judge a book by its cover, but if this was book, that cover do be pretty neat! That is all to say, that's one stylish bottle of ...

  Whilst the first Papalin blend - made of a Cuban rum, a Venezuelan rum, and a dash of Caroni - made its first debut in 2003, the Velier propriet...