Prickly pear & kiwi & lime pastry sour. This one had all the fruits I liked but I felt it wasn’t blended well enough to present the beauty from each of them. I was expecting the pastry like texture, something like thicker and a bit of dessert like mouthfeel from the lactose, so a bit disappointed to see the clear transparent beer body. It did taste very refreshing tho.
Whether you're a rum diarist in Singapore, a malt reviewer in Philippines, a bar hopper in Tokyo or a gin lover in
Hong Kong, we're always introducing new voices to our vibrant editorial.
Reach out here!