Aberlour A'Bunadh

@youwouldhateit proposed the best ever Thanksgiving dessert yesterday in the form of A’bunadh. I am also here to say that avoiding all shopping centers and having an aggressive brunch pour of aforementioned glorious, concentrated Speyside perfection makes for a pretty great Black Friday too.

So, if you’re braving the crowds: may the odds be ever in your favor. I’ll be here by the fireplace with this bottle going full Paul Newman with it: no ice, no glass.

Image courtesy of Jon who also writes on Low Class & High Proof.

Low Class & High Proof

I learned how to make cocktails watching Danger 5