Hakurakusei Junmai Daiginjo Yashiro Shimokume Tokuto using Hyogo rice rated as AAA Yamada Nishiki. Nizaawa sake brewery, Miyagi.
Purest form of umami derived from the core of the rice. Polished down to 29%. Absolutely nice sake with its soft texture, sweetness and notes of melon.
Purest form of umami derived from the core of the rice. Polished down to 29%. Absolutely nice sake with its soft texture, sweetness and notes of melon.
Image Courtesy of @sakedictionary
If food is the body of good living, sake is its soul.
Feed me Sake!!! A meal without Sake, is called Breakfast😂
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