News & New Releases

  Shizuoka has always been about expressing that locality - amongst the first of the new wave of Japanese craft distilleries to use local barley! ...

  As far back as 2015, Shizuoka Distillery had long set out to produce whiskies that reflected its locality, with the distillery not only incorpor...

  It's well understood that different climates have a huge impact on a whisky's flavour depending on the conditions under which the whisky is aged...

    Independent bottler and retailer Precious Liquors and Kivnelle Trading have collaborated on a new Shizuoka bottling, a 4 Year Old ex-Bourbon P...

  As the Whisky Festival Yokohama 2023 has just concluded, as is Japan's whisky festival tradition, we have three new additions to the long-runnin...

  It seems like Ghost #20 from Stefan van Eycken's Ghost Series of Japanese whisky independent bottlings is about to dawn upon us soon -  a 3 Year...

  Lottery applications are open for Shizuoka Distillery's Pot Still K Imported Barley First Edition! This follows the Pot Still K Japanese Barley ...

(Image Source: Shizuoka Distillery)   Shizuoka Distillery has been taking us along on their journey of making Japanese single malts, starting with...

  (Image Source: Gaia Flow)   Shizuoka Distillery is out with their second release from the W Series, featuring whiskies distilled solely using th...

Shizuoka is releasing their first official Japanese single malt made of 100% Japanese barley! This First Edition will be produced under the Pot ...

Shizuoka Distillery parent, Gaia Flow, is celebrating its 10th anniversary since entering the whisky trade, from importer to distiller. Two singl...

Up and coming Japanese craft distiller, Shizuoka's parent, Gaia Flow, has released a blended whisky, Blended M. It is made of a blend of 3 year ...