Gin and chocolate anyone? I started out with wanting to make a G & T and ended up throwing in together No. 209 Gin, Lime juice, Grenadine, a couple of dashes of Bittermens Elemakule Tiki bitters and 1 teaspoon of cream. Shook it up a bit and laced the glass rim with nutmeg powder. Guilty Pleasures....
Whether you're a rum diarist in Singapore, a malt reviewer in Philippines, a bar hopper in Tokyo or a gin lover in
Hong Kong, we're always introducing new voices to our vibrant editorial.
Reach out here!
