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Cocktail Recipes

White Russian

 

 

White Russian:

There’s a beverage here and it’s called a White Russian. The technique I used to layer the cream was borrowed from @theeducatedbarfly. Remove the coil from your hawthorn strainer and place it inside a small squirt bottle. Pour cream inside and shake violently for about 30 seconds. Now your cream is whipped enough to layer!
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2oz VODKA (@titosvodka)
1oz COFFEE LIQUEUR (@mrblackspirits)
HEAVY CREAM
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•Stir vodka and coffee liqueur together, strain over large rock of ice
•Use squeeze bottle to layer cream on top

 

 


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Cocktail Recipes

 I'm DT the Home Bartender. I’ve researched the best cocktail recipes so you don’t have to. Everything you need for your home bar is right here.

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