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越乃八豊 純米 原料米五百万石/こしいぶき 日本酒度 ＋5.0 アルコール分 14-15度
Image courtesy of Eric Yee .
Eric Yee
🇭🇰 🇺🇸(LA, SF) -> 🇯🇵 (京都, 東京) -> 🇰🇷 (서울, 부산)
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![Taste Testing The Cave Uroko Sake From Tochigi's Shimazaki Shuzo, The Legendary Cave Aged Sake! [島崎酒造 日本酒 洞窟貯蔵低温熟成酒 熟露枯 (うろこ)]](http://88bamboo.myshopify.com/cdn/shop/articles/photo_2026-05-28_23.29.35_21babf9e-da5b-45c9-a7e0-26c744014b36.jpg?v=1780065471&width=260)
