Forget what you think you know about White Rabbit brewing, this is a fine drop. Yes I bought this at Dan Murphy’s but this shows that you can still find beautiful beer on those shelves. This brew uses fermented Shiraz grapes with sour red barrels and the result IMO is bloody exquisite. Chewy, tart, deep and bitey is what I feel. Honestly one of the best drops I’ve had in a while. Highly recommended if you enjoy sours.
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