Before the Mule or the Buck there was the Mamie Taylor, which dates back to the 1800s. Find yourself an excellent scotch like @deaconwhisky, and a great ginger beer like @qmixers and this could become a go-to in your home bar. ————— 2oz SCOTCH WHISKEY (@deaconwhisky) 3/4oz FRESH LIME JUICE 4oz GINGER BEER (@qmixers) ————— •Pour scotch and lime into a highball glass •Fill glass with ice •Top with ginger beer •Garnish with lime
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